Curried Parsnip Soup
parsnips are a great winter vegetables and very versatile. this recipe is vegetarian, but you can make it vegan by substituting the yogurt for a soya version. Category: recipes
Three Bean Curry
This vegan recipe is full of flavour and all the family can enjoy it, it's a deliciously hearty and healthy veggie curry that tastes delicious and is simple to make and packed with... Category: recipes
Lentil curry with fish
Try and find pollack or hake, which are both white fish and more sustainable than cod or haddock. You could also use fresh tomatoes instead of tinned. Category: recipes
Anti-inflammatory Curry
Courtesy of Viridian. This curry contains lots of anti-inflammatory ingredients, healthy seasonal vegetables and lots of taste. Spinach is available from end of April until end of ... Category: recipes
Curried Scrambled Tofu
A hearty breakfast ideal for cold winter months, courtesy of Clearspring Category: recipes
Madras Curry Powder
Typically includes turmeric, coriander, cumin, fenugreek, and red pepper, but mixes can vary. Used madras medium curry powder to flavour Indian dishes. Category: products
Black Onion Seeds - Organic
Black onion seeds can be used in curries to give it a crunchy bite. Category: products
Potato and egg curry
A vegetarian curry with seasonal vegetables like onion, potatoes and beans. Category: recipes