Yogi Tea Rose Blueberry Muffins
Seasonal Vegan, Vegetarian, Gluten free, Dairy free, Egg free recipe
Muffins with seasonal fruit and Yogi Rose tea, what a wonderful combination!
- Combine the dry ingredients in a bowl
- Mash the banana and add the contents of the tea bags
- Add remaining wet ingredients to the dry ingredients
- Stir well
- Place mixture in a muffin tin
- Bake in a preheated oven at 180°C for 25 minutes
- Remove from oven and allow to cool
Courtesy of Suma
When using the ingredients listed, this recipe is suitable for the following diets:
• Gluten free
• Dairy free
• Egg free
Please Note: May still contain traces of gluten, egg and dairy or other allergens. Before consumption always check the label of each individual product/ingredient for allergens.
Please Note: May still contain traces of gluten, egg and dairy or other allergens.