Nut Roast
The picture might not look very appetising (after all, I make them myself!), but don't be fooled. This nut roast is actually really tasty and vegan too! Category: recipes
Sauerkraut with tofu
Sauerkraut is fermented white cabbage as opposed to pickled and shouldn’t contain vinegar.
It’s the lacto-fermentation which makes sauerkraut such a healthy vegetable. Sauerkraut... Category: recipes
Xanthan Gum - gluten free
Xanthan Gum is for home baking with gluten free recipes to improve the crumb structure and to reduce crumbling. Category: products
Cashew Nut Roast
This vegan nut roast is easy to make and can be enjoyed by all the family! Category: products
Gluten Free Brown Rice Breadcrumbs
Made with only brown rice flour, water and sea salt, these ready to use breadcrumbs are perfect for coating and binding. Gluten free and vegan Category: products
Vegetarian Burgers with Seaweed
Never knew what to do with seaweed? Try this healthy alternative to meat burgers, made with tofu and seaweed! Seasonal recipe with tomatoes and lettuce. Category: recipes
Vegetarian Walnut Loaf
A vegetarian walnut and lentil loaf full with fibre from the lentils and a vegetarian source of Omega 3 from the walnuts. Serve this dish with carrots and or potatoes, or with toma... Category: recipes
Wheat Germ 400g
Wheatgerm is the edible and most nutritious part of the wheat grain. In fact, wheatgerm contains most of the 23 nutrients found in wheat, it is only really lacks the coarse fibre p... Category: products
Gluten Free Breadcrumbs
ORGRAN Crispi Rice Breadcrumbs is a quality product ideal for use in all crumbing applications of meats, fish or vegetables. Its versatile use combined with its crunchy texture wil... Category: products
Falafel
Falafel is made from chickpeas and spices. Traditionally served with houmous and pita bread. Add some lettuce, tomato or cucumber salads to make a nutritious meal. It usually is ve... Category: recipes
