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• Marinated Beetroot and goat's cheese
  Mix the oil, vinegar, sugar and thyme in a dish and add the sliced, raw beetroot. Leave to marinate in the fridge for at least 2 hours or preferably overnight. Slice the goat...
  Category: recipes
   
• Mac & cheese with Dulse
  A pub favourite, but with a healthy twist
  Category: recipes
   
• Violife Cheddar Block
  Try Violife cheddar style cheese and enjoy this unique guilt free combination in your baguettes and toasted sandwiches.
  Category: products
   
• Dairy Free Cheese
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  Category: shop
   
• Bute Greek Style
  This dairy free and gluten free alternative to greek style cheese is delicious in Mediterranean dishes.
  Category: products
   
• Violife Original Block
  For those who prefer classic flavours, Violife original is the perfect choice. Can be combined with a variety of recipes, as it harmonizes perfectly with other flavours.
  Category: products
   
• Couscous with Vegan Cheese
  A vegan recipe using Greek style cheese from Bute Island, couscous and dates.
  Category: recipes