Results for Ready To Eat

  • Homemade Sauerkraut
    Because sauerkraut is made using a process called lacto-fermentation, it contains healthy bacteria which not only preserves the sauerkraut but is also beneficial for your own inter...
    Category: recipes
     
  • Sea Salad Organic
    Sea salad is a ready-to-eat blend of three sea vegetables; dulse, sea lettuce and nori.
    Category: products
     
  • Braised Tofu
    Braised tofu is a ready to eat soya delicacy. Suitable for vegetarians and vegans.
    Category: products
     
  • Mixed Beans - Organic
    Organic Kitchen Mixed Beans with ready to eat borlotti beans, red kidney beans, cannellini beans and chickpeas, ideal with salads.
    Category: products
     
  • Overnight Porridge Bowl
    Easy Peasy recipe for making porridge to soak up flavours overnight, ready to eat in the morning!
    Category: recipes
     
  • Chestnuts 200g
    Use whole cooked and peeled French chestnuts for stuffings and baking.
    Category: products
     
  • Baked Beans and Burgers
    Suma's other twist on a classic! Baked Beans in a rich tomato sauce with VBites mini vegan burgers. Quick to prepare and very filling. Perfect for a lazy lunch or simple supper. Gr...
    Category: products
     
  • Drumstick with Pesto, Runnerbeans and Potatoes
    Rub the drumsticks with the pesto, 1 tbsp per drumstick. Heat the oil in a frying pan and lightly fry the drumsticks on all sides. Put the drumsticks on a roasting tray and...
    Category: recipes
     
  • Whiting with Runnerbeans & Potatoes
    Whiting is a fish living in British waters (and elsewhere).
    Category: recipes
     
  • Leek & Potato Mash
    Another Dutch 'stamppot' dish. Yes, we sure like our mashed potatoes! This is a vegan recipe but can be made vegetarian by using cheddar cheese, milk and butter.
    Category: recipes
     
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