Because sauerkraut is made using a process called lacto-fermentation, it contains healthy bacteria which not only preserves the sauerkraut but is also beneficial for your own inter... Category: recipes
Use whole cooked and peeled French chestnuts for stuffings and baking. Category: products
Mixed Beans - Organic
Organic Kitchen Mixed Beans with ready to eat borlotti beans, red kidney beans, cannellini beans and chickpeas, ideal with salads. Category: products
Sea Salad Organic
Sea salad is a ready-to-eat blend of three sea vegetables; dulse, sea lettuce and nori. Category: products
Braised tofu is a ready to eat soya delicacy. Suitable for vegetarians and vegans. Category: products
Overnight Porridge Bowl
Easy Peasy recipe for making porridge to soak up flavours overnight, ready to eat in the morning! Category: recipes
Baked Beans and Burgers
Suma's other twist on a classic! Baked Beans in a rich tomato sauce with VBites mini vegan burgers. Quick to prepare and very filling. Perfect for a lazy lunch or simple supper. Gr... Category: products
Drumstick with Pesto, Runnerbeans and Potatoes
Rub the drumsticks with the pesto, 1 tbsp per drumstick.
Heat the oil in a frying pan and lightly fry the drumsticks on all sides.
Put the drumsticks on a roasting tray and... Category: recipes