Madras Curry Powder

Suma Madras Medium Curry Powder - 50g

6 in stock
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Suma Madras Medium Curry Powder - 50g

Typically includes turmeric, coriander, cumin, fenugreek, and red pepper, but mixes can vary. Used madras medium curry powder to flavour Indian dishes.

Suma Madras Curry Powder

Cumin (25%), coriander (25%), turmeric (20%), ginger (10%), fennel (5%), cloves (4%), fenugreek (4%), chilli (3%), pepper (2%), bay leaves (2%).

Gluten free
Dairy free
Soy free
Nut free
Herbs and Spices

Allergy advice:
packed in a factory where nuts, dairy, gluten and soy are also handled


Important Notes:
- Products labelled gluten free, egg free and/or dairy free may still contain traces of allergens.
- Before use (or consumption if applicable) please always check the label/leaflet/manual of the product for allergens!

Dairy free
Egg free

Seasonal Recipes containing Madras Curry Powder

  • Parsnip & Apple Soup
    Parsnips are a true winter vegetable and can be harvested throughout the winter (as long as the ground isn't frozen). Apples store well, so this recipe is very seasonal and cheap! By cooking seasonally you make the best of British vegetables and it is cheaper too. This recipe contains 1 heaped tsp medium curry powder.
  • Curried Parsnip Soup
    parsnips are a great winter vegetables and very versatile. this recipe is vegetarian, but you can make it vegan by substituting the yogurt for a soya version. This recipe contains 1 tbsp curry powder.
  • Cauliflower & Carrot Curry
    Cauliflowers are in season almost all year round, there are varieties which are even called 'year round'! A very simple dish, you can just watch something while waiting for it to cook. This recipe contains 2 tsp madras curry powder.
  • Cauliflower Chickpea Salad
    Cauliflower should be available from mid to late April. You can use dried or tinned chickpeas. Add extra time when using dried chickpeas. This recipe contains 2tbsp madras curry powder.
  • Dry-Roasted Curried Chickpeas
    Chickpeas are the perfect & utterly delicious way to get protein into your diet! Rich in fibre, they are also great energy-boosters, making this recipe a healthy ‘on the go’ savoury snack. Super easy to make, these crunchy roasted chickpeas are made with only 4 ingredients! This recipe contains •1 tsp of curry powder.
  • Lentil curry with fish
    Try and find pollack or hake, which are both white fish and more sustainable than cod or haddock. You could also use fresh tomatoes instead of tinned. This recipe contains 1 tbsp madras curry powder.
  • Salad with spelt, carrot and grapefruit
    You can substitute the spelt with wheat grain. This recipe contains 2tsp curry powder.
  • Curried Scrambled Tofu
    A hearty breakfast ideal for cold winter months, courtesy of Clearspring This recipe contains 3 Tsp Curry Powder.
  • Three Bean Curry
    This vegan recipe is full of flavour and all the family can enjoy it, it's a deliciously hearty and healthy veggie curry that tastes delicious and is simple to make and packed with protein. This recipe contains 3 tsp of Madras curry powder.

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