Lemon Juice - Organic
Shop online - Buy Sunita Organic Pure Lemon Juice - 250ml in the UK or from our Scottish store
Sunita Organic Pure Lemon Juice - 250ml
Sunita organic Sicilian fresh lemon juice is produced from high quality flavoursome lemons.
Organic lemon juice (squeezed from fresh organically grown Sicilian lemons).
Sunita Organic Lemon Juice is:
Not from concentrate
100% Pure juice
Important Note: Before use (or consumption if applicable) please always check the label/leaflet/manual of the product for allergens!
Seasonal Recipes containing Lemon Juice - Organic
- Homemade Houmous (Hummus)
Houmous is packed full of essential nutrients like zinc, selenium and calcium as well as being a great source of healthy fats from the olive oil and tahini. Ready-made houmous makes a really handy snack, and it’s easy to make at home too! This recipe contains 2 tblsp (or more) lemon juice.
- Jelly with Cherries
Did you know you can use tea as a flavouring in all sorts of cooking? These vegetarian jellies are simple to make and you can use all sorts of fruit, whatever is in season! This recipe contains 1tbsp lemon juice.
- Stuffed Courgettes
You can use large, round courgettes or small round squashes for this seasonal recipe. I have used an egg to make the filling more firm, but you can leave the egg out to make it suitable for vegans. This recipe contains 1 tbsp lemon juice.
- Cabbage and Noodles
A simple recipe with seasonal cabbage and noodles. Serve with fried banana for a sweet twist. This recipe contains 1 tbsp lemon juice.
- Rice Salad with Radishes
Simple, nutritious, vegan, and ideal for picnics! This recipe contains 2 tbsp lemon juice.
- Carrot Salad with Butter beans
This recipe contains 1tbsp lemon juice.
- Potatoes with sesame seeds
You can make it as spicy as you want by adding more or less chilli pepper to it. Serve this potato dish with pickled cucumber and (homemade) chutney. You can also add some (vegan) steaks or burgers. This recipe contains 2 tbsp lemon juice.
- Lentils with roasted Pumpkin
If you use the products listed you can be certain they are vegan and gluten free (although might have been processed in a factory which also uses gluten and dairy). Other brands are available, but always read the label to make sure it doesn’t contain ‘hidden’ ingredients. This recipe contains 2tbsp Sunita Lemon juice.
- Salad with spelt, winter vegetables and eggs
A hearty winter dish with spelt, curly kale, carrots, eggs and veggie bacon. Spelt is an ancient grain eaten by our ancestors thousands of years ago. Some people with wheat intolerance can tolerate spelt, but beware; spelt still contains gluten! This recipe contains 1 1/2 tbsp lemon juice.
- Pulled Jackfruit in Tacos
I got this recipe from one of my customers who made it at home! This recipe contains 1 tbsp lemon juice.
- Dry-Roasted Curried Chickpeas
Chickpeas are the perfect & utterly delicious way to get protein into your diet! Rich in fibre, they are also great energy-boosters, making this recipe a healthy ‘on the go’ savoury snack. Super easy to make, these crunchy roasted chickpeas are made with only 4 ingredients! This recipe contains •1/2 lemon (juice).
- Stuffed Bell Pepper with Quinoa
A colourful dish with seasonal vegetables. Quinoa is high in protein, but you could add a vegetarian sausage if you like (read the label if you have any allergies). This recipe contains 1 tbsp lemon juice.
- Courgette & Peas Salad
Try this vegetarian salad with any meat replacement, barbecues or as a lunch. Also suitable for vegans. This recipe contains 1tbsp lemon juice.
- Dutch Oliebollen
Oliebollen are normally made with milk, egg and wheat flour, but this recipe uses milk alternatives and no egg. So suitable for vegans. This recipe contains 1tsp lemon juice.
- Gluten Free and Vegan Pasta with Courgettes
This easy to make pasta is free from dairy, gluten, egg and is vegetarian and vegan. With seasonal vegetables like courgette! This recipe contains 2tbsp lemon juice.
- Beetroot Hummus
Hummus or houmous is made with chickpeas and tahini. It is a very healthy side dish which can be served with seasonal vegetables and bread of all sorts. This recipe contains 50 ml lemon juice.
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