A healthy porridge made with millet grain, raspberries and dates. Use frozen (mixed) fruit for a year round breakfast.

Preparation

Soak the millet overnight in water.

Drain and add the almond milk. Bring to a boil and simmer for around 10 minutes. 
Stir in the cinnamon and add the almond butter, fruit and chopped dates.

Enjoy!

Special Diets

When using the ingredients listed, this recipe is suitable for the following diets:
• Vegan
• Vegetarian
• Gluten free
• Dairy free
• Egg free

Please Note: May still contain traces of gluten, egg and dairy or other allergens. Before consumption always check the label of each individual product/ingredient for allergens.

Millet Porridge

Millet is super alkalising!

Ingredients

Vegan recipe
Vegetarian recipe
Gluten free recipe
Dairy free recipe
Egg free recipe

Please Note: May still contain traces of gluten, egg and dairy or other allergens.



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