Seasonal recipes for the month August. August is a great month for eating lots of fresh vegetables, salads and light meals. Not to forget the (vegetarian) barbecue!


  • Authentic Reunion Prawn Dish

    This recipe was given to us by a wwoofer from Reunion Island, which is east of Madagascar.

    Gluten free recipe Dairy free recipe Egg free recipe

  • Cheesy Courgette & Sweetcorn Muffins

    These savoury muffins are the perfect entrée to any vegan meal and a real Sheesy treat and just another example of healthy, guilt free nibbles made possible with our dairy free Sheese range.

    • Serves: 4 • Preparation Time: 10-15 minutes • Cooking Time: 15-20 minutes

    Vegan recipe Vegetarian recipe Gluten free recipe Dairy free recipe Egg free recipe

  • Drumstick with Pesto, Runnerbeans and Potatoes

    • Serves: 4 • Preparation Time: 10-20 minutes • Cooking Time: 30-45 minutes

    Gluten free recipe Dairy free recipe Egg free recipe

  • Easy De-Bloat Green Smoothie

    A healthy start to the day with this recipe from A.Vogel. Vegan, vegetarian and gluten free, tasty too mind you! One of the simplest recipes on this website!

    • Serves: 1 • Preparation Time: 5 minutes

    Vegan recipe Vegetarian recipe Gluten free recipe Dairy free recipe Egg free recipe

  • Easy-peasy Chilli sin carne

    This chilli sin carne is so simple to make, anyone can do it! And with soya mince instead of meat, this chilli sin carne is very healthy too.

    • Serves: 2 • Preparation Time: 10 minutes • Cooking Time: 10-15 minutes

    Vegan recipe Vegetarian recipe Gluten free recipe Dairy free recipe Egg free recipe

  • Falafel

    Falafel is made from chickpeas and spices. Traditionally served with houmous and pita bread. Add some lettuce, tomato or cucumber salads to make a nutritious meal. It usually is vegan and vegetarian and when using Orgran bread crumbs, also gluten free.

    • Serves: 4-6 • Preparation Time: 10-90 minutes • Cooking Time: 15-90 minutes

    Vegan recipe Vegetarian recipe Gluten free recipe Dairy free recipe Egg free recipe

  • Freekeh Salad

    Enjoy at barbecues, garden parties or as a light meal!

    • Serves: 4 • Preparation Time: 5-10 minutes • Cooking Time: 5-10 minutes

    Vegan recipe Vegetarian recipe Dairy free recipe Egg free recipe

  • Gluten Free and Vegan Pasta with Courgettes

    This easy to make pasta is free from dairy, gluten, egg and is vegetarian and vegan. With seasonal vegetables like courgette!

    • Serves: 4 • Preparation Time: 5-10 minutes • Cooking Time: 10-15 minutes

    Vegan recipe Vegetarian recipe Gluten free recipe Dairy free recipe Egg free recipe

  • Homemade Houmous (Hummus)

    Houmous is packed full of essential nutrients like zinc, selenium and calcium as well as being a great source of healthy fats from the olive oil and tahini. Ready-made houmous makes a really handy snack, and it’s easy to make at home too!

    • Serves: 4 • Preparation Time: 5 minutes

    Vegan recipe Vegetarian recipe Gluten free recipe Dairy free recipe Egg free recipe

  • Homemade Piccalilli

    You can use most vegetables to make piccalilli, I've used courgettes, onions, green beans. And you can vary the quantities too.

    • Preparation Time: 15-25 minutes • Cooking Time: 15-20 minutes

    Vegan recipe Vegetarian recipe Gluten free recipe Dairy free recipe Egg free recipe

  • Indonesian Peanut Butter and Tomato Soup

    A delicious, seasonal recipe by popular brand Meridian made with peanut butter and tomatoes.

    • Serves: 2-3 • Preparation Time: 5 minutes • Cooking Time: 10 minutes

    Vegan recipe Vegetarian recipe Gluten free recipe Dairy free recipe Egg free recipe

  • Lentil curry with fish

    Try and find pollack or hake, which are both white fish and more sustainable than cod or haddock. You could also use fresh tomatoes instead of tinned.

    • Serves: 2 • Preparation Time: 10 minutes • Cooking Time: 45 minutes

    Gluten free recipe Dairy free recipe Egg free recipe

  • Millet Burgers

    Millet sausage are a great alternative to meat. Have them between a soft bun or on their own and serve with lots of salad.

    • Serves: 3-4 • Preparation Time: 20 minutes • Cooking Time: 20-30 minutes

    Vegetarian recipe Dairy free recipe

  • Overnight Porridge Bowl

    Easy Peasy recipe for making porridge to soak up flavours overnight, ready to eat in the morning!

    • Serves: 2 • Preparation Time: 10 minutes • Cooking Time: 0 minutes

    Vegan recipe Vegetarian recipe Gluten free recipe Dairy free recipe Egg free recipe

  • Pasta with (vegan) Salami and French beans

    Another easy to make pasta, the pasta is free from gluten but the salami is not, if you're not vegetarian you could try and find a gluten free salami.

    • Serves: 3-4 • Preparation Time: 5-10 minutes • Cooking Time: 10-15 minutes

    Vegan recipe Vegetarian recipe Dairy free recipe Egg free recipe

  • Pasta with Nori

    Nori is a sea vegetable high in iodine. You can use it not only for making sushi, but also in this summery gluten free pasta dish.

    • Serves: 2 • Preparation Time: 10 minutes • Cooking Time: 8-10 minutes

    Vegan recipe Vegetarian recipe Gluten free recipe Dairy free recipe Egg free recipe

  • Pink summer salad

    Also goes well with barbecues... parties... for lunch or... you get the idea!

    • Serves: 2-4 • Preparation Time: 10-15 minutes • Cooking Time: 5 minutes

    Vegan recipe Vegetarian recipe Gluten free recipe Dairy free recipe Egg free recipe

  • Pita with Cooked Vegetables

    Make the most of summer vegetables like courgettes while they are still in season! This dish is suitable for vegans and vegetarians.

    • Serves: 2 • Preparation Time: 5 minutes • Cooking Time: 10 minutes

    Vegan recipe Vegetarian recipe Dairy free recipe Egg free recipe

  • Potato Tortilla with runner beans

    Vegetarian potato tortilla with seasonal runner beans.

    • Serves: 2-3 • Preparation Time: 10-20 minutes • Cooking Time: 10-15 minutes

    Vegetarian recipe Gluten free recipe Dairy free recipe

  • Smashed Pea & Almond Toasts

    Sourdough bread is available from our shop every week from Thursday!

    • Serves: 1 • Preparation Time: 5 minutes

    Vegan recipe Vegetarian recipe Dairy free recipe Egg free recipe

  • Stuffed Courgettes

    You can use large, round courgettes or small round squashes for this seasonal recipe. I have used an egg to make the filling more firm, but you can leave the egg out to make it suitable for vegans.

    • Serves: 2 • Preparation Time: 15-20 minutes • Cooking Time: 30-40 minutes

    Vegetarian recipe Gluten free recipe Dairy free recipe

  • Tempeh 'bacon' breakfast

    Who knew you can have a vegetarian fry-up breakfast?! This tempeh has been marinated to resemble bacon.

    • Serves: 4 • Preparation Time: > 2 hours minutes • Cooking Time: 20-30 minutes

    Vegetarian recipe Dairy free recipe

  • Three Bean Curry

    This vegan recipe is full of flavour and all the family can enjoy it, it's a deliciously hearty and healthy veggie curry that tastes delicious and is simple to make and packed with protein.

    • Serves: 2 • Preparation Time: 5 minutes • Cooking Time: 30 minutes

    Vegan recipe Vegetarian recipe Gluten free recipe Dairy free recipe Egg free recipe

  • Vegan Cheesecake with seasonal fruit

    You can use all sorts of berries for this recipe, like strawberries, red, black or white currants, brambles or blackberries, blueberies, honeyberries, tayberries, the list is endless!

    • Serves: 8 • Preparation Time: 30-40 minutes • Cooking Time: >2 hours minutes

    Vegan recipe Vegetarian recipe Dairy free recipe Egg free recipe

Key

Vegan recipe
Vegetarian recipe
Gluten free recipe
Dairy free recipe
Egg free recipe

Please Note: May still contain traces of gluten, egg and dairy.